Country Profile: Dairy & Soy Food Sector in Finland

Published : Aug-2017

No. of Pages : 142

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Table of Contents
1. Report Scope 1
2. Executive summary 3
3. Finland in the global and regional context 5
3.1. Finland's share in the Global and Western European Dairy & Soy Food sector 5
3.2. Finland compared to other leading countries in Western Europe 6
4. Market size analysis - Dairy & Soy Food sector 7
4.1. Value and volume analysis - Dairy & Soy Food sector in Finland 7
4.2. Per capita consumption - Finland compared to Western Europe and globally 8
4.3. Value and volume analysis by markets in the Dairy & Soy Food sector 9
4.4. Growth analysis by markets 10
5. Market and category analysis 11
5.1. Per capita consumption analysis by markets 11
5.2. Market analysis: Butter & Spreadable Fats 12
5.3. Market analysis: Cheese 14
5.4. Market analysis: Cream 16
5.5. Market analysis: Dairy-Based and Soy-Based Desserts 19
5.6. Market analysis: Drinkable Yogurt 22
5.7. Market analysis: Fromage Frais & Quark 23
5.8. Market analysis: Milk 25
5.9. Market analysis: Soymilk & Soy Drinks 27
5.10. Market analysis: Yogurt 29
6. Distribution analysis 30
6.1. Distribution channel share analysis: Dairy & Soy Food sector 30
6.2. Distribution channel share analysis: Butter & Spreadable Fats 31
6.3. Distribution channel share analysis: Cheese 32
6.4. Distribution channel share analysis: Cream 33
6.5. Distribution channel share analysis: Dairy-Based & Soy-Based Desserts 34
6.6. Distribution channel share analysis: Drinkable Yogurt 35
6.7. Distribution channel share analysis: Fromage Frais & Quark 36
6.8. Distribution channel share analysis: Milk 37
6.9. Distribution channel share analysis: Soymilk & Soy Drinks 38
6.10. Distribution channel share analysis: Yogurt 39
7. Competitive landscape 40
7.1. Brand share analysis by sector 40
7.2. Brand share analysis by markets 44
7.3. Brand share analysis by category 56
7.3.1. Butter & Spreadable Fats 56
7.3.2. Cheese 57
7.3.3. Fromage Frais & Quark 59
7.3.4. Milk 60
7.3.5. Soymilk & Soy Drinks 61
7.3.6. Yogurt 62
7.4. Private label share analysis 63
8. Health & Wellness analysis 65
8.1. Market size analysis by Health & Wellness claims 65
8.2. Market size analysis - Health & Wellness product attributes 66
8.3. Market size analysis - Health & Wellness consumer benefits 68
8.4. Leading companies in Finnish Health & Wellness market 70
9. Packaging analysis 75
9.1. Packaging share and growth analysis by packaging material 75
9.2. Packaging share analysis by packaging material 76
9.3. Packaging share and growth analysis by container type 77
9.4. Packaging share analysis by container type 78
9.5. Packaging share and growth analysis by closure type 79
9.6. Packaging share analysis by closure type 80
9.7. Packaging share and growth analysis by outer type 81
9.8. Packaging share analysis by outer type 82
10. Macroeconomic analysis 83
10.1. GDP per capita 86
10.2. Population and population growth 87
10.3. Consumer Price Index 88
10.4. Population breakdown by age 89
11. Consumergraphics 90
11.1. Consumption by Gender 90
11.2. Consumption by Age 91
11.3. Consumption by Education 92
11.4. Consumption by Urbanization 93
12. Methodology 94
13. Definitions 96
14. Appendix 109
15. About GlobalData 132
16. Disclaimer 133
17. Contact Us 134

List of Tables
Table 1: Volume share of Finland in the global and Western Europe Dairy & Soy Food sector, 2011-2021 5
Table 2: Growth analysis by markets, 2016-2021 10
Table 3: Value analysis of Butter & Spreadable Fats market by categories, 2011-2021 13
Table 4: Volume analysis of Butter & Spreadable Fats market by categories, 2011-2021 13
Table 5: Value analysis of Cheese market by categories, 2011-2021 15
Table 6: Volume analysis of Cheese market by categories, 2011-2021 15
Table 7: Value analysis by of Cream market categories, 2011-2021 17
Table 8: Volume analysis of Cream market by categories, 2011-2021 18
Table 9: Value analysis of Dairy-Based & Soy-Based Desserts market by categories, 2011-2021 20
Table 10: Volume analysis of Dairy-Based & Soy-Based Desserts market by categories, 2011-2021 21
Table 11: Value analysis of Fromage Frais & Quark market by categories, 2011-2021 24
Table 12: Volume analysis of Fromage Frais & Quark market by categories, 2011-2021 24
Table 13: Value analysis of Milk market by categories, 2011-2021 26
Table 14: Volume analysis of Milk market by categories, 2011-2021 26
Table 15: Value analysis of Soymilk & Soy Drinks market by categories, 2011-2021 28
Table 16: Volume analysis of Soymilk & Soy Drinks market by categories, 2011-2021 28
Table 17: Brand Value and Volume - Dairy & Soy Food sector 41
Table 18: Brand Value and Volume - Butter & Spreadable Fats market 44
Table 19: Brand Value and Volume - Cheese market 46
Table 20: Brand Value and Volume - Cream market 48
Table 21: Brand Value and Volume - Dairy-Based & Soy-Based Desserts market 49
Table 22: Brand Value and Volume - Drinkable Yogurt market 50
Table 23: Brand Value and Volume - Fromage Frais & Quark market 51
Table 24: Brand Value and Volume - Milk market 52
Table 25: Brand Value and Volume - Soymilk & Soy Drinks market 53
Table 26: Brand Value and Volume - Yogurt market 54
Table 27: Brand Value and Volume - Butter category 56
Table 28: Brand Value and Volume - Margarine/Spreadable Fats category 56
Table 29: Brand Value and Volume - Natural Cheese category 57
Table 30: Brand Value and Volume - Processed Cheese category 57
Table 31: Brand Value and Volume - Quark category 59
Table 32: Brand Value and Volume - Fermented Milk category 60
Table 33: Brand Value and Volume - Flavored Milk category 60
Table 34: Brand Value and Volume - White Milk category 60
Table 35: Brand Value and Volume - Soy Cream category 61
Table 36: Brand Value and Volume - Soy Drinks category 61
Table 37: Brand Value and Volume - Soymilk Liquid category 61
Table 38: Brand Value and Volume - Spoonable Yogurt category 62
Table 39: Consumption of Dairy & Soy Food by Gender and markets (Kg Million, 2016) 90
Table 40: Consumption of Dairy & Soy Food by age and markets (Kg Million, 2016) 91
Table 41: Consumption of Dairy & Soy Food by education and markets (Kg Million, 2016) 92
Table 42: Consumption of Dairy & Soy Food by urbanization and markets (Kg Million, 2016) 93
Table 43: Market Definitions 96
Table 44: Category Definitions 97
Table 45: Category Definitions 98
Table 46: Category Definitions 99
Table 47: Channel Definitions 100
Table 48: Health & Wellness: Product Attributes-Food Minus 101
Table 49: Health & Wellness: Product Attributes - Free From 102
Table 50: Health & Wellness: Product Attributes - Functional & Fortified 103
Table 51: Health & Wellness: Product Attributes - Naturally Healthy 104
Table 52: Health & Wellness: Product Attributes - Food Intolerance 105
Table 53: Health & Wellness: Consumer Benefits - Health Management 106
Table 54: Health & Wellness: Analysis by Consumer Benefits 107
Table 55: Health & Wellness: Consumer Benefits - Performance 108
Table 56: Market Value for Butter & Spreadable Fats - by category ( Million) 2011-2021 109
Table 57: Market Value for Butter & Spreadable Fats - by category (US$ Million) 2011-2021 109
Table 58: Market Volume for Butter & Spreadable Fats - by category (Kg Million) 2011-2021 110
Table 59: Market Value for Cheese - by category ( Million) 2011-2021 110
Table 60: Market Value for Cheese - by category (US$ Million) 2011-2021 111
Table 61: Market Volume for Cheese - by category (Kg Million) 2011-2021 111
Table 62: Market Value for Cream - by category ( Million) 2011-2021 111
Table 63: Market Value for Cream - by category (US$ Million) 2011-2021 112
Table 64: Market Volume for Cream - by category (Kg Million) 2011-2021 113
Table 65: Market Value for Dairy-Based & Soy-Based Desserts - by category ( Million) 2011-2021 113
Table 66: Market Value for Dairy-Based & Soy-Based Desserts - by category (US$ Million) 2011-2021 114
Table 67: Market Volume for Dairy-Based & Soy-Based Desserts - by category (Kg Million) 2011-2021 115
Table 68: Market Value for Drinkable Yogurt - by category ( Million) 2011-2021 116
Table 69: Market Value for Drinkable Yogurt - by category (US$ Million) 2011-2021 116
Table 70: Market Volume for Drinkable Yogurt - by category (Kg Million) 2011-2021 117
Table 71: Market Value for Fromage Frais & Quark - by category ( Million) 2011-2021 117
Table 72: Market Value for Fromage Frais & Quark - by category (US$ Million) 2011-2021 117
Table 73: Market Volume for Fromage Frais & Quark - by category (Kg Million) 2011-2021 118
Table 74: Market Value for Milk - by category ( Million) 2011-2021 118
Table 75: Market Value for Milk - by category (US$ Million) 2011-2021 119
Table 76: Market Volume for Milk - by category (Kg Million) 2011-2021 119
Table 77: Market Value for Soymilk & Soy Drinks - by category ( Million) 2011-2021 120
Table 78: Market Value for Soymilk & Soy Drinks - by category (US$ Million) 2011-2021 120
Table 79: Market Volume for Soymilk & Soy Drinks - by category (Kg Million) 2011-2021 121
Table 80: Market Value for Yogurt - by category ( Million) 2011-2021 121
Table 81: Market Value for Yogurt - by category (US$ Million) 2011-2021 121
Table 82: Market Volume for Yogurt - by category (Kg Million) 2011-2021 122
Table 83: Market Value for Dairy & Soy Food - by category ( Million) 2011-2021 122
Table 84: Market Value for Dairy & Soy Food - by market (US$ Million) 2011-2021 123
Table 85: Market Volume for Dairy & Soy Food - by market (Kg Million) 2011-2021 124
Table 86: Dairy & Soy Food Sales Distribution in Finland- by Markets ( Million), 2016 126
Table 87: Packaging Material (in Million pack units) 127
Table 88: Container Type (in Million pack units) 127
Table 89: Closure Type (in Million pack units) 128
Table 90: Outer Type (in Million pack units) 128
Table 91: Key Health & Wellness product attributes driving sales in Finland ( Million) 129
Table 92: Key Health & Wellness consumer benefits driving sales in Finland ( Million) 129
Table 93: Exchange Rates: (US$-), 2011-2021 130
Table 94: GDP Per Capita () 130
Table 95: Population 130
Table 96: Consumer Price Index 130
Table 97: Age Profile (Millions of Persons) 131

List of Figures
Figure 1: Finland compared to the other top four countries in Western Europe - market size, growth, and competitive landscape 6
Figure 2: Market size analysis by value and volume, Dairy & Soy Food sector, 2011-2021 7
Figure 3: Per capita consumption in Finland compared to global and Western European average, 2011-2021 8
Figure 4: Value and volume growth analysis by markets, 2016-2021 9
Figure 5: Per capita consumption (by markets) in Finland compared to global and Western European average, 2016 11
Figure 6: Value and volume growth analysis, Butter & Spreadable Fats market, 2011-2021 12
Figure 7: Value and volume growth analysis, Cheese market, 2011-2021 14
Figure 8: Value and volume growth analysis, Cream market, 2011-2021 16
Figure 9: Value and volume growth analysis, Dairy-Based and Soy-Based Desserts market, 2011-2021 19
Figure 10: Value and volume growth analysis, Drinkable Yogurt market, 2011-2021 22
Figure 11: Value and volume growth analysis, 'Fromage Frais & Quark' market, 2011-2021 23
Figure 12: Value and volume growth analysis, Milk market, 2011-2021 25
Figure 13: Value and volume growth analysis, Soymilk & Soy Drinks market, 2011-2021 27
Figure 14: Value and volume growth analysis, Yogurt market, 2011-2021 29
Figure 15: Distribution channel share, Dairy & Soy Food sector, 2011-2016 30
Figure 16: Distribution channel share, Butter & Spreadable Fats market, 2011-2016 31
Figure 17: Distribution channel share, Cheese market, 2011-2016 32
Figure 18: Distribution channel share, Cream market, 2011-2016 33
Figure 19: Distribution channel share, Dairy-Based & Soy-Based Desserts market, 2011-2016 34
Figure 20: Distribution channel share, Drinkable Yogurt market, 2011-2016 35
Figure 21: Distribution channel share, Fromage Frais & Quark' market, 2011-2016 36
Figure 22: Distribution channel share, Milk market, 2011-2016 37
Figure 23: Distribution channel share, Soymilk & Soy Drinks market, 2011-2016 38
Figure 24: Distribution channel share, Yogurt market, 2011-2016 39
Figure 25: Leading brands in the Finnish Dairy & Soy Food sector, value and volume share, 2016 40
Figure 26: Leading brands in the Butter & Spreadable Fats market, value and volume share, 2016 44
Figure 27: Leading brands in the Cheese market, value and volume share, 2016 46
Figure 28: Leading brands in the Cream market, value and volume share, 2016 48
Figure 29: Leading brands in the Dairy-Based & Soy-Based Desserts market, value and volume share, 2016 49
Figure 30: Leading brands in the Drinkable Yogurt market, value and volume share, 2016 50
Figure 31: Leading brands in the Fromage Frais & Quark' market, value and volume share, 2016 51
Figure 32: Leading brands in the Milk market, value and volume share, 2016 52
Figure 33: Leading brands in the Soymilk & Soy Drinks market, value and volume share, 2016 53
Figure 34: Leading brands in the Yogurt market, value and volume share, 2016 54
Figure 35: Private label penetration by markets (value terms), 2016 63
Figure 36: Growth analysis, private label and brands, (2011-2016) 64
Figure 37: Value of Health & Wellness claims by market, US$ million, 2016-2021 65
Figure 38: Value analysis by Health & Wellness product attributes, 2016 66
Figure 39: Volume analysis by Health & Wellness product attributes, 2016 67
Figure 40: Value analysis by Health & Wellness consumer benefits, 2016 68
Figure 41: Volume analysis by Health & Wellness consumer benefits, 2016 69
Figure 42: Leading companies in the Health & Wellness market by value, 2016 - Butter & Spreadable Fats 70
Figure 43: Leading companies in the Health & Wellness market by value, 2016 - Cheese 71
Figure 44: Leading companies in the Health & Wellness market by value, 2016 - Cream 71
Figure 45: Leading companies in the Health & Wellness market by value, 2016 - Drinkable Yogurt 72
Figure 46: Leading companies in the Health & Wellness market by value, 2016 - Fromage Frais & Quark 72
Figure 47: Leading companies in the Health & Wellness market by value, 2016 -Milk 73
Figure 48: Leading companies in the Health & Wellness market by value, 2016 - Soymilk & Soy Drinks 73
Figure 49: Leading companies in the Health & Wellness market by value, 2016 -Yogurt 74
Figure 50: Packaging share and growth analysis by packaging material, 2011-2021 75
Figure 51: Use of packaging material by markets (in pack units), 2016 76
Figure 52: Packaging share and growth analysis by container type, 2011-2021 77
Figure 53: Use of container type by markets (in pack units), 2016 78
Figure 54: Packaging share and growth analysis by closure type, 2011-2021 79
Figure 55: Use of closure type by markets (in pack units), 2016 80
Figure 56: Packaging share and growth analysis by outer type, 2011-2021 81
Figure 57: Use of outer type by markets (in pack units), 2016 82
Figure 58: Relative comparison of countries based on PEST analysis 83
Figure 59: Finland's GDP per capita, 2011-2016 86
Figure 60: Population growth in Finland, 2011-2016 87
Figure 61: Consumer Price Index, Finland, 2010-2016 88
Figure 62: Age Profile, Finland, 2016 89
Figure 63: Consumption of Dairy & Soy Food by Gender, Finland 2016 90
Figure 64: Consumption of Dairy & Soy Food by age, Finland, 2016 91
Figure 65: Consumption of Dairy & Soy Food by education, Finland, 2016 92
Figure 66: Consumption of Dairy & Soy Food by urbanization, Finland, 2016 93
Figure 67: About GlobalData 132

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