Table Of Contents
1 Introduction
1.1 Objectives Of The Study
1.2 Market Definition
1.3 Study Scope
Figure 1 Textured Vegetable Protein Market Segmentation
1.4 Regional Segmentation
1.5 Periodization Considered
1.6 Currency Considered
Table 1 Usd Exchange Rates, 2015–2019
1.7 Volume Unit Considered
1.8 Stakeholders
2 Research Methodology
2.1 Research Data
Figure 2 Textured Protein Market: Research Design
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Breakdown Of Primaries
2.2 Market Size Estimation
2.2.1 Textured Protein Market Size Estimation- Method 1
2.2.2 Textured Protein Market Size Estimation- Method 2
2.2.3 Textured Protein Market Size Estimation Notes
2.3 Data Triangulation
Figure 3 Data Triangulation Methodology
2.4 Assumptions For The Study
2.5 Limitations Of The Study
2.6 Introduction To Covid-19
2.7 Covid-19 Health Assessment
Figure 4 Covid-19: The Global Propagation
Figure 5 Covid-19 Propagation: Select Countries
2.8 Covid-19 Economic Assessment
Figure 6 Revised Gross Domestic Product Forecasts For Select G20 Countries In 2020
2.8.1 Covid-19 Economic Impact—Scenario Assessment
Figure 7 Factors Impacting Global Economy
Figure 8 Scenarios In Terms Of Recovery Of Global Economy
3 Executive Summary
Table 2 Textured Vegetable Protein Market Snapshot, 2020 Vs. 2025
Figure 9 Textured Vegetable Protein Market Size, By Type, 2020 Vs. 2025 (Usd Million)
Figure 10 Textured Vegetable Protein Market Size, By Application, 2020 Vs. 2025 (Usd Million)
Figure 11 Textured Vegetable Protein Market Size, By Source, 2020 Vs. 2025 (Usd Million)
Figure 12 Textured Vegetable Protein Market Share (Value), By Region, 2020
4 Premium Insights
4.1 Overview Of The Textured Vegetable Protein Market
Figure 13 Growing Adoption Of Meat Alternatives And Increase In Health Cognizance Among Consumers Projected To Drive The Growth Of The Textured Vegetable Protein Market
4.2 Textured Vegetable Protein Market: Major Regional Submarkets
Figure 14 Us Is The Largest Market Globally For Textured Vegetable Protein In 2020
4.3 North America: Textured Vegetable Protein Market, By Type And Key Country
Figure 15 The Us Accounted For The Largest Share In The North American Market In 2020
4.4 Textured Vegetable Protein Market, By Type And Region
Figure 16 North America Projected To Dominate The Market For Textured Vegetable Protein, 2021 Vs. 2025
4.5 Textured Vegetable Protein Market, By Application
Figure 17 Meat Alternatives Segment Projected To Dominate The Textured Vegetable Protein Market During The Forecast Period
5 Market Overview
5.1 Introduction
Figure 18 Us: Annual Sales Of Plant-Based Food & Beverages, 2017–2019 (Usd Billion)
5.2 Market Dynamics
Figure 19 Textured Vegetable Protein Market Dynamics
5.3 Drivers
5.3.1 Growing Adoption Of Meat Alternatives Among Consumers
Figure 20 Impact Of Covid-19 Outbreak On Us Food Retail Sales Of Meat And Meat Alternatives Compared To Fresh Meat Sales, 2020
5.3.2 Increase In Health Cognizance Among Consumers
Figure 21 Food Preferences In The Us, 2018
Figure 22 Growth In Plant-Based Product Categories In The Us
Table 3 Europe: Meat Substitutes Sales Vs. Conventional Meat Sales, 2013 Vs. 2018 (Volume)
Figure 23 European Plant-Based Protein Market Share Of Prominent Countries
5.3.3 Innovations & Developments Related To Vegetable Protein To Augment The Vegan Trend
Table 4 Region-Wise Impact Of Covid-19 On Plant-Based Product Markets
5.3.4 Growth In Investments & Collaborations In The Plant-Sourced Food Business
Figure 24 Greenhouse Gas Emission From Average Food Consumption, By Food Type, 2018
5.4 Restraints
5.4.1 Allergies Associated With Vegetable Protein Sources Such As Soy And Wheat
Figure 25 Us: Population With Food Allergies, 2019
5.4.2 Processing Complexities To Restrain Market Growth
5.5 Opportunities
5.5.1 Economical & Environment-Friendly Substitute To Animal-Sourced Food Products
5.5.2 Developments In Extractions Of Textured Vegetable Protein From New Sources
5.6 Challenges
5.6.1 Stringent Government Regulations & Concerns Over Safety Due To The Inclusion Of Gm Ingredients
5.6.2 Unpleasant Flavor Of Soy
5.7 Value Chain
Figure 26 Textured Vegetable Protein Market: Value Chain
5.8 Yc Shift
Figure 27 Yc & Ycc Shift For The Plant-Based Protein Market
5.9 Ecosystem/Market Map For Protein Ingredients
Figure 28 Ecosystem View
Figure 29 Market Map
5.10 Export-Import Trade
5.10.1 North America
Table 5 North America: Soybean Export Value, By Key Country, 2015–2018 (Usd Billion)
Table 6 North America: Soybean Import Value, By Country, 2015-2018 (Usd Million)
5.10.2 Europe
Table 7 Europe: Soybean Export Value, By Country, 2015-2018 (Usd Million)
Table 8 Europe: Soybean Import Value, By Country, 2015-2018 (Usd Million)
5.10.3 Asia Pacific
Table 9 Asia Pacific: Soybean Export Value, By Key Country, 2015–2018 (Usd Million)
Table 10 Asia Pacific: Soybean Import Value, By Key Country, 2015–2018 (Usd Billion)
5.10.4 South America
Table 11 South America: Soybean Export Value, By Country, 2015-2018 (Usd Billion)
Table 12 South America: Soybean Import Value, By Country, 2015-2018 (Usd Million)
6 Textured Vegetable Protein, By Source
6.1 Introduction
Figure 30 Textured Vegetable Protein Market Size, By Application, 2020 Vs. 2025 (Usd Million)
Table 13 Textured Vegetable Protein Market Size, By Source, 2018–2025 (Usd Million)
Table 14 Textured Vegetable Protein Market Size, By Source, 2018–2025 (Kt)
6.1.1 Covid-19 Impact On The Textured Vegetable Protein Market, By Source
6.1.1.1 Optimistic Scenario
Table 15 Optimistic Scenario: Textured Vegetable Protein Market Size, By Source, 2018–2021 (Usd Million)
6.1.1.2 Pessimistic Scenario
Table 16 Pessimistic Scenario: Textured Vegetable Protein Market Size, By Source, 2018–2021 (Usd Million)
6.2 Soy
6.2.1 Popularity In Meat Alternatives Establishes Dominance For Textured Soy Products
Table 17 Textured Soy Protein Market Size, By Region, 2018–2025 (Usd Million)
Table 18 Textured Soy Protein Market Size, By Region, 2018–2025 (Kt)
6.3 Pea
6.3.1 Allergen-Friendly And Functional Characteristics Drive The Demand For Textured Pea Protein
Table 19 Textured Pea Protein Market Size, By Region, 2018–2025 (Usd Million)
Table 20 Textured Pea Protein Market Size, By Region, 2018–2025 (Kt)
6.4 Wheat
6.4.1 Cost Benefits And Widespread Availability Propel The Demand For Textured Wheat Proteins
Table 21 Textured Wheat Protein Market Size, By Region, 2018–2025 (Usd Million)
Table 22 Textured Wheat Protein Market Size, By Region, 2018–2025 (Kt)
7 Textured Vegetable Protein Market, By Type
7.1 Introduction
Figure 31 Textured Vegetable Protein Market Size, By Type, 2020 Vs. 2025 (Usd Million)
Table 23 Textured Vegetable Protein Market Size, By Type, 2018–2025 (Usd Million)
7.1.1 Covid-19 Impact On The Textured Vegetable Protein Market, By Type
7.1.1.1 Optimistic Scenario
Table 24 Optimistic Scenario: Textured Vegetable Protein Market Size, By Type, 2018–2021 (Usd Million)
7.1.1.2 Pessimistic Scenario
Table 25 Pessimistic Scenario: Textured Vegetable Protein Market Size, By Type, 2018–2021 (Usd Million)
7.2 Slices
7.2.1 Meat Alternatives Present Strong Scope For Textured Protein Slices
Table 26 Slices: Textured Vegetable Protein Slices Market Size, By Region, 2018–2025 (Usd Million)
7.3 Flakes
7.3.1 Growing Popularity Of Cereals And Snacks To Drive The Sales Of Textured Protein Flakes
Table 27 Flakes: Textured Vegetable Protein Market Size, By Region, 2018–2025 (Usd Million)
7.4 Chunks
7.4.1 Customizable Flavor Options And Sizes Add To The Popularity Of Textured Chunks Among Vegan Consumers
Table 28 Chunks: Textured Vegetable Protein Market Size, By Region, 2018–2025 (Usd Million)
7.5 Granules
7.5.1 Extended Shelf Life Of Textured Vegetable Protein Granules Driving Market Growth
Table 29 Granules: Textured Vegetable Protein Slices Market Size, By Region, 2018–2025 (Usd Million)
8 Textured Vegetable Protein, By Form
8.1 Introduction
Figure 32 Texturized Vegetable Protein Market Size, By Form, 2020 Vs. 2025 (Usd Million)
Table 30 Textured Protein Market Size, By Form, 2018–2025 (Usd Million)
8.1.1 Covid-19 Impact On The Textured Vegetable Protein Market, By Form
8.1.1.1 Optimistic Scenario
Table 31 Optimistic Scenario: Textured Vegetable Protein Market Size, By Form, 2018–2021 (Usd Million)
8.1.1.2 Pessimistic Scenario
Table 32 Pessimistic Scenario: Textured Vegetable Protein Market Size, By Form, 2018–2021 (Usd Million)
8.2 Dry
8.2.1 Widespread Applicability And Lower Processing Costs Bolster The Growth Of Dry Textured Vegetable Proteins
Table 33 Dry Textured Protein Market Size, By Region, 2018–2025 (Usd Million)
8.3 Wet
8.3.1 Plant-Based Meat Applications Propel Prospects For Wet Textured Vegetable Proteins
Table 34 Wet Textured Protein Market Size, By Region, 2018–2025 (Usd Million)
9 Textured Vegetable Protein, By Application
9.1 Introduction
Figure 33 Texturized Vegetable Protein Market Size, By Application, 2020 Vs. 2025 (Usd Million)
Table 35 Textured Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 36 Textured Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
9.1.1 Covid-19 Impact On The Textured Vegetable Protein Market, By Application
9.1.1.1 Optimistic Scenario
Table 37 Optimistic Scenario: Textured Vegetable Protein Market Size, By Application, 2018–2021 (Usd Million)
9.1.1.2 Pessimistic Scenario
Table 38 Pessimistic Scenario: Textured Vegetable Protein Market Size, By Application, 2018–2021 (Usd Million)
9.2 Meat Alternatives
9.2.1 Growing Consumption Of Plant-Based Meat Drives The Growth Of Textured Proteins
9.2.2 Meat Extenders
9.2.2.1 Economical Substitute For Traditional Meat Would Boost The Market For Meat Extenders
9.2.3 Meat Analogues
9.2.3.1 Economical Substitute For Traditional Meat Would Boost The Market For Meat Extenders
Table 39 Meat Alternatives: Texturized Vegetable Protein Market Size, By Region, 2020–2025 (Usd Million)
9.3 Cereals & Snacks
9.3.1 Healthy Snacking Habits Drive The Paradigm Shift In Consumer Behavior For Textured Proteins
Table 40 Cereals & Snacks: Textured Protein Market Size, By Region, 2020–2025 (Usd Million)
9.4 Other Applications
Table 41 Other Applications: Textured Protein Market Size, By Region, 2020–2025 (Usd Million)
10 Textured Vegetable Protein Market, By Region
10.1 Introduction
Figure 34 Textured Vegetable Protein Market Growth, By Key Country, 2020–2025
Table 42 Textured Vegetable Protein Market Size, By Region, 2018–2025 (Usd Million)
10.1.1 Covid-19 Impact On The Textured Vegetable Protein Market, By Region
10.1.1.1 Optimistic Scenario
Table 43 Optimistic Scenario: Textured Vegetable Protein Market Size, By Region, 2018–2021 (Usd Million)
10.1.1.2 Pessimistic Scenario
Table 44 Pessimistic Scenario: Textured Vegetable Protein Market Size, By Region, 2018–2021 (Usd Million)
10.2 North America
10.2.1 Introduction
Figure 35 North America: Textured Vegetable Protein Market Snapshot
Table 45 North America: Textured Vegetable Protein Market Size, By Country, 2018–2025 (Usd Million)
Table 46 North America: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Usd Million)
Table 47 North America: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Kt)
Table 48 North America: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 49 North America: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
Table 50 North America: Textured Vegetable Protein Market Size, By Form, 2018–2025 (Usd Million)
Table 51 North America: Textured Vegetable Protein Market Size, By Type, 2018–2025 (Usd Million)
10.2.2 Average Selling Price
Table 52 North America: Average Prices Of Textured Vegetable, By Source, 2018-2020 (Usd/Kg)
10.2.3 Regulatory Framework
10.2.4 Us
10.2.4.1 Awareness Among Consumers About The Health Benefits Of Meat Alternatives Boosts The Market For Textured Vegetable Protein In The Us
Table 53 Us: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 54 Us: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.2.5 Canada
10.2.5.1 Abundant Pulse & Crop Production Bolstering The Market Demand For Textured Vegetable Protein
Table 55 Canada: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 56 Canada: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.2.6 Mexico
10.2.6.1 Sluggish Growth For Textured Vegetable Protein Due To The Dependency On The Us & Canadian Manufacturers
Table 57 Mexico: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 58 Mexico: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.3 Europe
10.3.1 Introduction
Table 59 Europe: Textured Vegetable Protein Market Size, By Country, 2018–2025 (Usd Million)
Table 60 Europe: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Usd Million)
Table 61 Europe: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Kt)
Table 62 Europe: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 63 Europe: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
Table 64 Europe: Textured Vegetable Protein Market Size, By Form, 2018–2025 (Usd Million)
Table 65 Europe: Textured Vegetable Protein Market Size, By Type, 2018–2025 (Usd Million)
10.3.2 Average Selling Price
Table 66 Europe: Average Prices Of Textured Vegetable, By Source, 2018-2020 (Usd/Kg)
10.3.3 Regulatory Framework
10.3.4 Germany
10.3.4.1 Government’s Promotion Based On Changing Consumer Preferences Would Fuel The Market For Textured Vegetable Protein
Table 67 Germany: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 68 Germany: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.3.5 France
10.3.5.1 Robust Agricultural Background Can Fuel The Market For Textured Vegetable Protein
Table 69 France: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 70 France: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.3.6 Uk
10.3.6.1 Reduction In Meat Consumption Creates An Opportunity For Textured Vegetable Protein
Table 71 Uk: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 72 Uk: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.3.7 Italy
10.3.7.1 Shifting Consumer Opinions In A Well-Entrenched Meat Market To Aid Meat Alternative Disruption In Italy
Table 73 Italy: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 74 Italy: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.3.8 Spain
10.3.8.1 Environmental Concerns Among Consumers Have Been The Major Driver For The Rise In Demand For Textured Vegetable Protein
Table 75 Spain: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 76 Spain: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.3.9 Rest Of Europe
Table 77 Rest Of Europe: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 78 Rest Of Europe: Textured Vegetable Protein Market Size For Meat Alternatives, By Sub-Application, 2018–2025 (Usd Million)
10.4 Asia Pacific
10.4.1 Introduction
Figure 36 Asia Pacific: Textured Vegetable Protein Market Snapshot
Table 79 Asia Pacific: Textured Vegetable Protein Market Size, By Country, 2018–2025 (Usd Million)
Table 80 Asia Pacific: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Usd Million)
Table 81 Asia Pacific: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Kt)
Table 82 Asia Pacific: Textured Vegetable Protein Market Size, By Type, 2018–2025 (Usd Million)
Table 83 Asia Pacific: Textured Vegetable Protein Market Size, By Form, 2018–2025 (Usd Million)
Table 84 Asia Pacific: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 85 Asia Pacific: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.4.2 Average Selling Price
Table 86 Asia Pacific: Average Prices Of Textured Vegetable, By Source, 2018-2020 (Usd/Kg)
10.4.3 Regulatory Framework
10.4.4 China
10.4.4.1 Well-Established Production Base To Augment Growth Prospects For China’s Textured Protein Market
Table 87 China: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 88 China: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.4.5 India
10.4.5.1 Western Culture, Fueling The Vegan Trend, Resulting In An Increase In Demand For Textured Vegetable Protein
Table 89 India: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 90 India: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.4.6 Japan
10.4.6.1 Rise In Health Concerns Propelling The Textured Vegetable Protein Market
Table 91 Japan: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 92 Japan: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.4.7 Australia & New Zealand
10.4.7.1 Changing Consumer Preferences, Environmental Concerns, And Sustainability Driving The Market
Table 93 Australia & New Zealand: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 94 Australia & New Zealand: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.4.8 Rest Of Asia Pacific
Table 95 Rest Of Asia Pacific: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 96 Rest Of Asia Pacific: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.5 Row
10.5.1 Introduction
Table 97 Rest Of The World: Textured Vegetable Protein Market Size, By Region, 2018–2025 (Usd Million)
Table 98 Rest Of The World: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Usd Million)
Table 99 Rest Of The World: Textured Vegetable Protein Market Size, By Source, 2018–2025 (Kt)
Table 100 Rest Of The World: Textured Vegetable Protein Market Size, By Type, 2018–2025 (Usd Million)
Table 101 Rest Of The World: Textured Vegetable Protein Market Size, By Form, 2018–2025 (Usd Million)
Table 102 Rest Of The World: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 103 Rest Of The World: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.5.2 Average Selling Price
Table 104 Rest Of The World: Average Prices Of Textured Vegetable, By Source, 2018-2020 (Usd/Kg)
10.5.3 South America
10.5.3.1 Rising Number Of Vegan Consumers Driving The Market For Textured Vegetable Protein
Table 105 South America: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 106 South America: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
10.5.4 Middle East & Africa
10.5.4.1 Rising Consumer Inclination Toward Sustainable Food Products Offering Potential Growth For Textured Vegetable Protein
Table 107 Middle East & Africa: Textured Vegetable Protein Market Size, By Application, 2018–2025 (Usd Million)
Table 108 Middle East & Africa: Textured Vegetable Protein Market Size, By Sub-Application, 2018–2025 (Usd Million)
11 Competitive Landscape
11.1 Overview
11.2 Market Evaluation Framework
Figure 37 Market Evaluation Framework, 2017–2020
11.3 Market Share Analysis, 2019
Figure 38 Textured Vegetable Protein Market Share Analysis, 2019
11.4 Revenue Analysis Of Top Five Market Players
Figure 39 Revenue Analysis Of Top Five Market Players, 2015-2019
11.5 Competitive Scenario
11.5.1 Expansions & Investments
Table 109 Expansions & Investments, 2019
11.5.2 Agreements & Partnerships
Table 110 Agreements & Partnerships, 2018–2020
11.5.3 New Product Launches
Table 111 New Product Launches, 2019
Table 112 Joint Ventures, 2020
12 Company Evaluation Matrix & Company Profiles
12.1 Overview
12.2 Company Evaluation Matrix: Definitions & Methodology
12.2.1 Stars
12.2.2 Emerging Leaders
12.2.3 Pervasive
12.2.4 Emerging Companies
12.3 Company Evaluation Matrix, 2019 (Overall Market)
Figure 40 Global Textured Vegetable Protein Market: Company Evaluation Matrix, 2019 (Overall Market)
13 Company Profiles
(Business Overview, Products Offered, Recent Developments, Swot Analysis, Mnm View)*
13.1 Adm
Figure 41 Adm: Company Snapshot
13.2 Cargill
Figure 42 Cargill: Company Snapshot
13.3 Chs
Figure 43 Chs: Company Snapshot
13.4 Roquette Freres
Figure 44 Roquette Freres: Company Snapshot
13.5 Dupont
Figure 45 Dupont: Company Snapshot
13.6 Wilmar International
Figure 46 Wilmar International: Company Snapshot
13.7 The Scoular Company
13.8 Puris Foods
13.9 Vestkorn
13.10 Mgp Ingredients
Figure 47 Mgp Ingredients: Company Snapshot
13.11 Kansas Protein Food Llc
13.12 Gushen Biological Technology Co. Ltd
13.13 Competitive Leadership Mapping (Start-Up/Sme)
13.13.1 Progressive Companies
13.13.2 Starting Blocks
13.13.3 Responsive Companies
13.13.4 Dynamic Companies
Figure 48 Textured Vegetable Protein Market: Competitive Leadership Mapping For Start-Ups/Smes, 2019
13.14 Beneo
13.15 Shandong Yuxin Bio-Tech
13.16 Foodchem International
13.17 Shandong Wonderful Industrial Group
13.18 Axiom Foods
13.19 Agt Food & Ingredients
Figure 49 Agt Foods & Ingredients: Company Snapshot
13.2 Sun Nutrafoods
13.21 Crown Soya Protein Group
13.22 La Troja
13.23 Hung Yang Foods
*Details On Business Overview, Products Offered, Recent Developments, Swot Analysis, Mnm View Might Not Be Captured In Case Of Unlisted Companies.
14 Appendix
14.1 Discussion Guide
14.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
14.3 Available Customizations
14.4 Related Reports
14.5 Author Details
